My daughter celebrated her 5th Birthday at The Real Food Academy with “Cooking With Kids” private class and she had a blast!! Very calm inviting atmosphere everything was very clean and neat (one of my pet peeves). The chefs were so helpful and kind, they kept a pleasant smile the entire time always asking if we needed anything.They had great patience with the children through the process taking the time to be sure they were getting the most from their experience with The Real Food Academy.
I also love the idea of taking alternative routes to create delicious dishes with healthier ingredients! I have nothing but positive things to say and would recommend this to anyone whether for a party family time or just some time to relax. I will definitely be back!!
Thank you all again for an AMAZING experience!
Born in Venezuela, Chef Maria developed her passion for food as a young girl. In her early 20’s she came to the United States and entered the restaurant business in Boston MA. Later in San Diego CA she opened El Tucan Restaurant. It was in San Diego that Chef Maria was challenged by the culture and regional ingredients that ultimately contributed to the inventive style she’s known for today. Also during this time in San Diego, Chef Maria was introduced to organic produce importance of nutrition.