9612 NE 2nd Avenue Miami Shores, FL 33138 • (786) 395-0355
pancakes-1edited     Oatmeal, bananas and pancakes for breakfast, all at once! You will be surprised by the sweetness and heartiness of this recipe, better yet, Ill keep you going all morning.
Print Recipe
Banana Oatmeal Pancakes
Oatmeal, bananas and pancakes for breakfast, all at once! You will be surprised by the sweetness and heartiness of this recipe, better yet, Ill keep you going all morning.
Votes: 1
Rating: 5
You:
Rate this recipe!
Prep Time 5 minutes
Cook Time 7 minutes
Servings
pancakes
Ingredients
Prep Time 5 minutes
Cook Time 7 minutes
Servings
pancakes
Ingredients
Instructions
  1. Mix the eggs with the vanilla, brown sugar and oats.
  2. Mash the bananas and add to egg mixture.
  3. Add cinnamon, baking powder and mix together well.
  4. In a warm skillet, add the grape seed oil and spoon about 1/4 cup of the mix for a larger pancake. Cook on one side until the pancake is done then flip and finish cooking.
Recipe Notes

*You can always add a tablespoon of dark chocolate chips, dried fruits or nuts to your pancakes.

Share this Recipe

About Chef Chef Maria

Born in Venezuela, Chef Maria developed her passion for food as a young girl. In her early 20’s she came to the United States and entered the restaurant business in Boston MA. Later in San Diego CA she opened El Tucan Restaurant. It was in San Diego that Chef Maria was challenged by the culture and regional ingredients that ultimately contributed to the inventive style she’s known for today. Also during this time in San Diego, Chef Maria was introduced to organic produce importance of nutrition.

Leave a Comment:

1 comments
J says January 24, 2015

The banana oatmeal pancakes are SO good

Reply
Add Your Reply