Proud To Have 5 Star Ratings Across Board! (Google, Yelp, Facebook and Trip Advisor)
My little boy had a fantastic cooking party at the Real Food Academy!  All of his guests had a tun of fun cooking and eating, and we got so much positive feedback from his guests and their parents, who really appreciated the experience.  Chef Maria and Chef Cindy were so kind and helpful.  They accommodated his little sister’s food allergy so well that none of the pint-sized guests even realized they were eating something gluten-free (pizza on a stick). It was also cool to watch kids who normally don’t like vegetables eating their veggie sushi rolls because they’d made them themselves!  The goodie-bags were wonderful, too.  Sammy LOVED his party. :D

About Chef Chef Maria

Born in Venezuela, Chef Maria developed her passion for food as a young girl. In her early 20’s she came to the United States and entered the restaurant business in Boston MA. Later in San Diego CA she opened El Tucan Restaurant. It was in San Diego that Chef Maria was challenged by the culture and regional ingredients that ultimately contributed to the inventive style she’s known for today. Also during this time in San Diego, Chef Maria was introduced to organic produce importance of nutrition.

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