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The Real Food Academy
Academy Phone
(786) 395-0355
Cafe Phone
(786) 953-8585
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We are getting ready for our warm South Florida Spring and Summer with this cool snack (it can very well be a breakfast or dessert). Chia seeds, cocoa, fresh berries and coconut come together for a naturally sweetened gluten free delight!

Cocoa Chia Pudding

Course Breakfast, Dessert, Holiday Treats, Side dishes
Cuisine International, Latin
Prep Time 10 minutes
Total Time 6 hours 10 minutes
Servings 4 servings
Author Chef Maria Cummins

Ingredients

  • 2 cups coconut milk homemade or natural
  • 1/2 cup chia seeds
  • 3 tablespoons cocoa
  • 1/2 teaspoon vanilla extract
  • 1/4 cup maple syrup or raw honey
  • 1 teaspoons desiccated coconut
  • 1/2 cup Fresh berries

Instructions

  • Pour all ingredients, except the coconut into a mason jar or glass container and place in the refrigerator for at least 4 hours or overnight.
  • Serve cold and top with coconut.
The Real Food Academy
570 NE 81st Street
Miami, FL 33138
Call (786) 395-0355
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Copyright © 2009 - 2019 .:. The Real Food Academy .:. 570 NE 81st Street, Miami FL 33138 .:. Built & Maintained by Cenay Nailor
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