The ONLY Field Trip In Miami That Comes To You!

The Real Food Academy Mobile Kitchen offers field trip visits to schools all year round.

Only $10 Per Child

Give Us A Taste - You'll Be Amazed!

Because we can only cater to 1 school or organization on any given day, availability is limited. Click the button below to book your desired date & time now.

Click Here To Start

A Life Changing Experience!

Learn the Benefits of "Real Food"

A Life Changing Experience!

Open To Kids Ages 3 thru 14

A Field Trip Like No Other!

Learn To Make Healthier Meals

During the Real Food Academy's Field Trips, your students will discover the benefits of “real food” and find out how to use natural, alternative ingredients to make healthier meals.

They will also learn knife skills and the following cooking techniques: How to whip, blend, chop, mix, measure ingredients, knead dough, appreciate the process and so much more.

Life Changing & Simply Extraordinary!

Our field trips are like nothing else students have ever experienced. Of course, there are all types of fun things for kids to do on field trips, but our program may be the 1st time your students have the opportunity to have a hands on experience with food.

Many of the students who take part in our field trips walk away with a new appreciation of where food actually comes from.

As you already know, there are countless benefits to having occasional field trips for your students. But, can you think of a better impression to make on your students than teaching them how to cook or bake nutritious, healthy meals they love?

No Need to Drive or Travel! The Real Food Academy's Field Trips are Unique in the Way We Come To YOU!

Open to Kids Ages 3 through 14.

Our field trips are open to boys and girls ages 3 through 14 who may be interested in exploring the culinary arts. We also accommodate children under 3 years old when additional supervision is provided by the school, camp or organization.

We Provide Everything Your Students Need to Prepare the Meals!

Our mobile kitchen is equipped with everything your students will need to prepare succulent, healthy meals, including:

All portable equipment – Convection ovens, electric pans, griddle, blenders, mixers, juicer, etc.

Cooking utensils – Dishes, cups, spatulas, eating utensils, napkins, wet towels, cleaning supplies

Ingredients – All food ingredients

A Chef’s Hat for each child to keep

All you need provide are tables, chairs and beverages.

A surprise visit from the superintendent

Because we can only cater to 1 school or organization on any given day, availability is limited. Click the button to book your desired date & time now.

Available Field Trip Dates

Booking time of 9 AM is flexible. Please call 786-395-0355 if your time needs to be adjusted.

Click Here To Start A Field Trip

Food Concerns About The Field Trips?

We do not use peanuts or peanut oil. Please notify us if any of the children that will be included in the Field Trip has any food allergies at all. We are happy to accommodate special requirements. We want the whole Field Trip experience to be a safe and fun one for everyone involved!

What Are Customers Saying About Their Experience?

Frequently Asked Questions

About Our Field Trips

Is this cooking field trip appropriate for my special needs students?

Yes. Not only is it an appropriate activity, we have found it to be one of the most gratifying for these students as well as for us! We have successfully worked with all levels of special needs students.

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This will be our 1st Field Trip with The Real Food Academy. Can I call and speak with someone; I have some general questions?

Absolutely. Call Chef Arthur anytime with your questions. His direct number is 305-753-6644

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The room we are using for the field trip is available to us for a limited time. How long will the event take?

The time needed for the event is affected by a number of different factors.

The age of the children will affect the time needed. Younger children take longer then older children.
The size of the group affects the time. Larger groups take longer then smaller groups.
When we find the room with all the needed tables and chairs in place, that saves of time. If we don't have to gather tables and chairs from other rooms in the school we can save a lot of time.

That said, we can usually get the job done in time regardless of the above circumstances. We can simply work at a faster pace if needed. However, when there is a time limitation we appreciate knowing well in advance.

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Is there anything I need to prepare before you arrival at our school or camp?

Yes. We always appreciate when the room is ready for us when we arrive. Please have the needed number of tables and chairs in the room where the event will take place. There is no need to arrange the table and chairs, just have them in the room.

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I just booked my field trip and entered an "estimated" number of kids. The actual number of kids may be higher or lower. How will I be charged?

3 day's before your field trip you will receive an email from us requesting a final head count. If your "final head count" number is higher or lower, you can make the adjustment by replying to that email. If we do not receive an adjusted number, you will be billed according to the original number. If you supply us with a new number, the new number will be the amount you will be billed for.

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I just booked my field trip. The only option for start time was 9am, but can I start at a different time?

Yes, your event can start anytime; whatever is best for you. We are only suggesting 9am as a start time as this time works best for most organizations. If you would like a start time before or after 9am please send an email request to [email protected] and follow up with a phone call to 305-753-6644 if a confirmation is not received within a few days of the requested change.

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Are you kosher?

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What age groups are included in the field trips?

Our field trips are open to boys and girls ages 3 through 14 who may be interested in exploring the culinary arts.

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Do we need a kitchen for the field trip?

A kitchen is not needed. We can setup in any classroom, cafeteria, etc.

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Reviews by Customers

About Our Field Trips

Teacher 1st grade

field-trips

Wednesday, December 18, 2019

★★★★☆

“ Children enjoyed learning, baking, eating and dancing. It was very kid friendly and went very smoothly. Children were very engaged at all time. Pizza and fruit delicious! Yes would definitely recommend.”

- Cayon

Awesome experience

field-trips

Friday, October 25, 2019

★★★★★

“ Arthur was great! He was patient and very professional. The staff was very informative and helpful. Very flexible and punctual timing. Loved every minute of his service. The playlist was great and my kids were literally dancing out of their seat. It’s hard to keep middle school student engaged and Arthur did exactly that. Thank you so much. I can’t wait till your next visit!”

- Jessica Marc

Great Experience for our Students.

field-trips

Tuesday, October 1, 2019

★★★★☆

“ What I liked best about The Real Food Academy was the emphasis on eating healthy, using whole foods to prepare delicious meals. I also like the element of hands on experience, giving the students an opportunity to learn proper cooking as a life skill. This activity fits well with our mission of personal empowerment. Keep up the good work folks.”

- Step Ahead Program

Excellent

field-trips

Friday, September 20, 2019

★★★★★

“ The Real Food Academy surpassed my expectations. The staff and food were excellent. They made sure to accommodate to everything we needed. We truly had an amazing time! I plan to have another trip at their facility!”

- Lainett Cuarezma