I was so exited when I found this recipe of vegan Mac and Cheese. However, the recipe called for cashews. I decide to change it up and use sunflower seeds instead. I didn't want exclude any student on our cooking class because of a nut allergy. It turned out to be AMAZING! They all absolutely loved it! Parents were amazed to see their kids having second servings! This is definitely a hit!
This was a hit at our Saturday cooking class. All the young chefs enjoyed chopping all the veggies that this recipe calls for. At home, have your little ones help you by using a safe knife. In our school we use Curious Chef brand. Even though this may not be the most kid friendly dish, they all finished their plate.