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There are over 400 varieties of Mangoes, most of them are available in the summer time. Rich in vitamin C, A and B6, these sweet fruits are delicious on desserts, sauces and even mixed into cooked rice(Thailand makes an awesome Rice and Mango dish!) The following Sorbet recipe is easy, just make sure that your Mango is ripe enough to be sweet and cut it in small pieces before you freeze it. Serve with shaved Coconut meat, fresh berries or even an Almond Biscotti.
The Real Food Academy
570 NE 81st Street
Miami, FL 33138
Call (786) 395-0355
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