These delicious and easy to bake cookies are some of our favorite! Using dry cranberries can give this recipe special touch especially during the holidays. These cookies are low in sugar and gluten free so they are easy to digest.
The first time I tried this dessert I died and went to heaven! It was my friend Chef Stefania Barzini from Italy who shared with me this delicious recipe that "takes you back to childhood". There are a few variations you can do to make it dairy free. Use almond or coconut milk instead of whole milk and you will still hear the lullaby after the first bite!
You'll be surprised how moist and delicious this vegan recipe is. We have made it on and on during our kids cooking camps and they love the outcome. Most often I've been asked how can avocado be used for frosting? If you think about, avocado has a very subtle taste, a creamy texture that combined with the cocoa powder, vanilla extract and the maple syrup you will have a delicious and healthy frosting. For best results, make sure you will refrigerate it before using.
Easy and Delicious. Perfect for all year round. Fruit can be substituted for seasonal ones. Making the Marscapone cream is so easy that your kids can help. This dish can be served in a waffle basket, waffle cone or in a nice fancy glass!
A perfect dessert for the fall. Making this Apple Empanadas can be a perfect activity to do with your kids. Make sure you cool down the filling before assembling your delicious sweet turnovers. You can use store bought dough rounds or make your the one included in this recipe.
A very easy to make recipe for moist, delicious breakfast or snack muffins.
This sweet and fun desert can perfect for Passover. Kids love creating so this is a perfect proyet for the entire family.
Making your own pizza is easy and fun. This recipe yields for 4 medium size pizzas or 4 Calzones so every one can have their favorite ingredients on it! Go with your favorite style such as vegan, Hawaiian or come up with your own! *