These delicious and easy to bake cookies are some of our favorite! Using dry cranberries can give this recipe special touch especially during the holidays. These cookies are low in sugar and gluten free so they are easy to digest.
The Indo version of Pancakes! Packed with Iron and Potassium, you can top these cakes with chocolate chips or fresh fruits! No need for syrup, they are moist, sweet and simply scrumptious!
Why buy processed snacks at the line in the supermarket when you can make your own? These little guys will have you going in no time!
At The Real Food Academy we love working with healthy ingredients such as Quinoa, Flax(for egg substitution), Coconut Oil and Cocoa Powder. These are the main ingredients to our Quinoa Brownies, an excellent recipe for chocolate lovers, vegans and foodies alike. Keep them in an air tight container in a cool place and snack away!
This sweet and filling recipe was prepared by our students this past Saturday and not only they but their parents fell in love with it! High in fiber, antioxidants and flavor, the sweet potato is a great substitute for the usual butter in cookie recipe. Enjoy anytime of the day!