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I had the opportunity of serving this Smoothie on our last presentation at Macy’s Dadeland Mall as part of their event “Breakfast at Macy’s” (a remake of the movie “Breakfast at Tiffany’s). Everyone was fascinated with its flavor but most importantly, with the fact that adding Spinach and Avocado to a breakfast smoothie can improve the lasting feel of being nourished and energized throughout the morning. This is a simple recipe to make and it takes away the decision making of what to have for breakfast when you are in a hurry. Throw everything into the blender and go! You’ll be satisfied for hours!!!
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Breakfast of Champions Smoothie
Breakfast of Champions Smoothie
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Rating: 5
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Prep Time 5 Minutes
Cook Time 5 Minutes
Servings
Servings
Ingredients
Prep Time 5 Minutes
Cook Time 5 Minutes
Servings
Servings
Ingredients
Instructions
  1. In a high-speed blender(such as Vitamix) combine the mango, avocado, milk, spinach, lemon juice and honey. Blend on high until smooth.
  2. Pour into a tall glass.
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About Chef Chef Maria

Born in Venezuela, Chef Maria developed her passion for food as a young girl. In her early 20’s she came to the United States and entered the restaurant business in Boston MA. Later in San Diego CA she opened El Tucan Restaurant. It was in San Diego that Chef Maria was challenged by the culture and regional ingredients that ultimately contributed to the inventive style she’s known for today. Also during this time in San Diego, Chef Maria was introduced to organic produce importance of nutrition.

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