This super crispy recipe of chicken tenders can made with or without the tomato sauce and mozzarella cheese.
When are little chefs from TRFA prepare this recipes, we know that there will be NO LEFTOVERS!
Born in Venezuela, Chef Maria developed her passion for food as a young girl. In her early 20’s she came to the United States and entered the restaurant business in Boston MA. Later in San Diego CA she opened El Tucan Restaurant. It was in San Diego that Chef Maria was challenged by the culture and regional ingredients that ultimately contributed to the inventive style she’s known for today. Also during this time in San Diego, Chef Maria was introduced to organic produce importance of nutrition.