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Great alternative to Pizza. This is a kids approved version of our flat breads, for a more sophisticated palate you can add Kalamata olives, Feta Cheese, Aurugula pesto and Artichokes.
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Homemade Greek Chicken Flatbreads
Kids approved version
Homemade Greek Chicken Flatbreads
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Rating: 5
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Prep Time 10 minutes
Cook Time 5 minutes
Servings
flatbreads
Ingredients
Prep Time 10 minutes
Cook Time 5 minutes
Servings
flatbreads
Ingredients
Instructions
  1. Separate dough in 12 portions and dust your table with flour. Roll each dough to a 1/8 thickness. With a pizza cutter, cut each flatbread dough to the same size, about 4 inches in diameter. You can use a ring mold to guide you.
  2. Have all your vegetables and cheese ready.
  3. In a warm skillet, toast your flat bread. Do the first side and after flipping to the other side add the cheese, spinach, cucumber and tomatoes.
  4. Cook for 1 to 2 minutes. Make sure it doesn't burn.
Recipe Notes

* You can also bake this flatbread for 5 minutes at 350F

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