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Mixed-Fruits-with Marscapone -Cheese Easy and Delicious.  Perfect for all year round.  Fruit can be substituted  for seasonal ones.  Making the Marscapone cream is so easy that your kids can help.  This dish can be served in a waffle basket, waffle cone or in a nice fancy glass!
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Mixed Fruit with Orange Mascarpone Cream
Mix fruit covered with cream.
Mixed Fruit with Orange Mascarpone Cream
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Prep Time 15 minutes
Servings
servings
Ingredients
Prep Time 15 minutes
Servings
servings
Ingredients
Instructions
  1. Combine first 3 ingredients in a small bowl.
  2. Combine strawberries and next 4 ingredients (through blackberries) in a medium bowl. Gently stir in sugar, mint, and orange juice. Spoon fruit mixture into bowls; top evenly with mascarpone cream. Garnish with orange curls and mint leaves, if desired.
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About Chef Chef Maria

Born in Venezuela, Chef Maria developed her passion for food as a young girl. In her early 20’s she came to the United States and entered the restaurant business in Boston MA. Later in San Diego CA she opened El Tucan Restaurant. It was in San Diego that Chef Maria was challenged by the culture and regional ingredients that ultimately contributed to the inventive style she’s known for today. Also during this time in San Diego, Chef Maria was introduced to organic produce importance of nutrition.

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