This is a perfect appetizer that takes almost no time to prepare!
Olive Tapenade Flat Bread
A Combination of olive spread over toasted bread or pizza crust.
Add olives, garlic, and oil to a food processors.
Pulse a few times until minced well , leaving it a little chunky.
Spread over toasted bread. Sprinkle the cucumber, cheese and balsamic vinegar and cut in 2 /2 inch. Serve!