Our Perfect Veggie Burger
Kids seal of approval!
Servings
8each
Servings
8each
Ingredients
Instructions
  1. Place all ingredients (except spices and salt) into a large mixing bowl and stir very well. Now, add seasonings and salt to taste.
  2. With slightly wet hands, shape dough into patties. Pack dough tightly as this will help it stick together. I made 8 medium patties.
  3. Cooking methods: You can fry the burgers in a bit of oil on a skillet over medium heat for about 5 minutes on each side.