Proud To Have 5 Star Ratings Across The Board! (Google, Yelp, Facebook and Trip Advisor)
The Real Food Academy
Academy Phone
(786) 395-0355
Cafe Phone
(786) 953-8585
Instagram - connect with The Real Food Academy
Twitter - connect with The Real Foods Academy
YouTube - connect with The Real Food Academy
The following Vegan Tahi Coconut Soup is a nice option as an appetizer or main dish. You can always  add your favorite julienned vegetables  to make it heartier.
Print Recipe
Vegan Thai Coconut
Vegan Thai Coconut
Votes: 0
Rating: 0
You:
Rate this recipe!
Prep Time 10 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
Prep Time 10 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
Instructions
  1. Sautee the onion, peppers and garlic in olive oil in a large pot until onions are soft, about 3-5 minutes.
  2. Add the remaining ingredients, except for the basil and bring to a simmer. Allow to cook over low heat for one hour.
  3. Transfer half of the soup to a blender and puree until smooth, then return to the pot.
  4. Add basil or cilantro and enjoy your coconut soup!
Share this Recipe