Proud To Have 5 Star Ratings Across Board! (Google, Yelp, Facebook and Trip Advisor)

Your program teaches children about healthy choices, how food is grown, and the agricultural process foods goes through and so much more!  It opens the children’s eyes and exposes them to “What it Means to be Healthy and Eat Healthy!” The children work in groups and learn about community building, working together and the end result is DELICIOUS!!! A special thank you to the The Real Food Academy for the many years of excellent service and education that your Chefs have brought to the children of Le Petit Papillon Montessori School!

We wish you much success in the years to come!

Damarys Zarling
Head of School
Le Petit Papillon Montessori School

About Chef Chef Maria

Born in Venezuela, Chef Maria developed her passion for food as a young girl. In her early 20’s she came to the United States and entered the restaurant business in Boston MA. Later in San Diego CA she opened El Tucan Restaurant. It was in San Diego that Chef Maria was challenged by the culture and regional ingredients that ultimately contributed to the inventive style she’s known for today. Also during this time in San Diego, Chef Maria was introduced to organic produce importance of nutrition.

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