9612 NE 2nd Avenue Miami Shores, FL 33138 • (786) 395-0355
Field Trips by The Real Food Academy

The ONLY Field Trip In Miami That Comes To You!

The Real Food Academy Mobile Kitchen offers field trip visits to schools all year round.

Give Us A Taste - You'll Be Amazed!

Only $10 Per Child

Field Trip Fun

Because we can only cater to 1 school or organization on any given day, availability is limited. Click the button below to book your desired date & time now.

Availability Is Limited!

  • A Life Changing Experience!
  • Learn the Benefits of "Real Food"
  • Open to Kids Agees 3 through 14
  • Hands on Experience with Food
  • Learn to Make Healthier Meals
  • A Field Trip Like No Other!

During the Real Food Academy's Field Trips, your students will discover the benefits of “real food” and find out how to use natural, alternative ingredients to make healthier meals.

They will also learn knife skills and the following cooking techniques: How to whip, blend, chop, mix, measure ingredients, knead dough, appreciate the process and so much more.

Life Changing & Simply Extraordinary!

Our field trips are like nothing else students have ever experienced. Of course, there are all types of fun things for kids to do on field trips, but our program may be the 1st time your students have the opportunity to have a hands on experience with food.

Many of the students who take part in our field trips walk away with a new appreciation of where food actually comes from.

As you already know, there are countless benefits to having occasional field trips for your students. But, can you think of a better impression to make on your students than teaching them how to cook or bake nutritious, healthy meals they love?

No Need to Drive or Travel! The Real Food Academy's Field Trips are Unique in the Way We Come To YOU!

Open to Kids Ages 3 Through 14.

Our field trips are open to boys and girls ages 3 through 14 who may be interested in exploring the culinary arts. We also accommodate children under 3 years old when additional supervision is provided by the school,  camp or organization.

We Provide Everything Your Students Need to Prepare the Meals!

Our mobile kitchen is equipped with everything your students will need to prepare succulent, healthy meals, including:

  • All portable equipment – Convection ovens, electric pans, griddle, blenders, mixers, juicer, etc.
  • Cooking utensils – Dishes, cups, spatulas, eating utensils, napkins, wet towels, cleaning supplies
  • Ingredients – All food ingredients
  • A Chef’s Hat for each child to keep

All you need provide are tables, chairs and beverages.

Sample Entree Menu

Our field trips menu is not only succulent, it's filled with healthy choices as well. The Real Food Academy will provide a menu suitable for the age and experience of your students.

Fettuccini Alfredo

Italian Feast

Another popular menu selection is the Italian feast option.

Your students will prepare their pasta from scratch with a pasta machine, topped with a delicious sauce.

Pizza on a stick

Pizza On A Stick

One of our more popular menu items for Field Trips is the Pizza on a Stick.

Your students will prepare their own pizza stuffed with mozzarella cheese and 2 toppings of their choice.

Sample Dessert Menu

Our dessert menu is just as healthy, and even more delicious! Just like entrees, you will get to choose a dessert from our menu, including:

Fruit Skewers

Chocolaty Fruit Skewers

A healthy indulgence, the chocolate covered fruit skewers remains a popular choice with the kids. The light drizzle of healthy dark chocolate compliments the healthy fruit selection to make a perfect dessert choice.

Fruit Parfait

Fresh Fruit Parfait

Fresh seasonal fruit served with Fresh Whipped Cream, prepared by your student.

Plus, the whipped cream competition adds lots of fun to this healthy dessert!

Because we can only cater to 1 school or organization on any given day, availability is limited. Click the button below to book your desired date & time now.


Food Concerns About The Field Trips?

Peanut free zone

We do not use peanuts or peanut oil. Please notify us if any of the children that will be included in the Field Trip has any food allergies at all. We are happy to accommodate special requirements. We want the whole Field Trip experience to be a safe and fun one for everyone involved!

What Are Customers Saying About Their Experience?

Frequently Asked Questions

About Our Field Trips

Yes.  Not only is it an appropriate activity, we have found it to be one of the most gratifying for these students as well as for us!  We have successfully worked with all levels of special needs students.
Absolutely.  Call Chef Arthur anytime with your questions.  His direct number is 305-753-6644
The time needed for the event is affected by a number of different factors. 
  • The age of the children will affect the time needed.  Younger children take longer then older children.
  • The size of the group affects the time.  Larger groups take longer then smaller groups.
  • When we find the room with all the needed tables and chairs in place, that saves of time.  If we don’t have to gather tables and chairs from other rooms in the school we can save a lot of time.
That said, we can usually get the job done in time regardless of the above circumstances.  We can simply work at a faster pace if needed.  However, when there is a time limitation we appreciate knowing well in advance.
Yes.  We always appreciate when the room is ready for us when we arrive.  Please have the needed number of tables and chairs in the room where the event will take place.  There is no need to arrange the table and chairs, just have them in the room.
3 day’s before your field trip you will receive an email from us requesting a final head count.  If your “final head count” number is higher or lower, you can make the adjustment by replying to that email.  If we do not receive an adjusted number, you will be billed according to the original number.  If you supply us with a new number, the new number will be the amount you will be billed for.
Yes, your event can start anytime; whatever is best for you.  We are only suggesting 9am as a start time as this time works best for most organizations.  If you would like a start time before or after 9am please send an email request to art@therealfoodacademy.com and follow up with a phone call to 305-753-6644 if a confirmation is not received within a few days of the requested change.
NO
Our field trips are open to boys and girls ages 3 through 14 who may be interested in exploring the culinary arts.
A kitchen is not needed. We can setup in any classroom, cafeteria, etc.

Customer Praise

About Our Field Trips

"Awesome Event!"

★★★★★
5 5 1
Awesome event. The students loved the experience. Very educational, engaging and entertaining. Chef Arthur was very friendly and the kids loved him!!

"..incredible experience.."

★★★★★
5 5 1
We couldn't possibly be more grateful for the incredible experience provided to our students. They truly loved the cooking class, and look forward to having another one. This is an email I received from a parent after school: Hello, I just had to let you know how much Evan enjoyed today's cooking field trip at school. He has been talking about it since he got home, and told me what a "great learning experience it was." He was so happy when I picked him up- thank you so much for giving him this opportunity. Best, Ms. Motter Thanks again, and please email me with promotional materials so that I can inform students, parents, and other teachers about The Real Food Academy.