At The Real Food Academy, located in Tampa, FL, we offer an enchanting culinary experience. Founded in 2008 by Head Chef Maria Cummins, our academy not only teaches kids how to cook delicious meals but also educates them about the importance of using unprocessed, wholesome ingredients.
NOVEMBER 7TH, 2026
SATURDAY: 11:00AM- 1:00PM
IMPORTANT LOCATION NOTE:
Class will be held at the Show + Tell Kitchen at Armature Works.
A Poke Bowl is a traditional Hawaiian dish that typically consists of cubed fish, such as tuna or salmon, served over a bed of rice (usually sushi rice) and topped with various toppings and sauces. In our version of "Poke Bowl," our fish will be roasted, and the rice will be fried in Chinese style.
MENU
NOVEMBER 14TH, 2026
SATURDAY 11:00AM- 1:00PM
IMPORTANT LOCATION NOTE:
Class will be held at the Show + Tell Kitchen at Armature Works.
1910 N Ola Ave, Tampa, FL 33602
This is one of our most popular classes of all time. Your child will love this hands-on pasta-making class. Making homemade tortellini its a lot of fun and a delicious way they'll eat their soup.
MENU
NOVEMBER 21ST, 2026
Saturday: 11:00AM- 1:00PM
IMPORTANT LOCATION NOTE:
Class will be held at the Show + Tell Kitchen at Armature Works.
1910 N Ola Ave, Tampa, FL 33602
In this class, we’ll feast on classic holiday dishes without guilt. These healthy Thanksgiving recipes are full of fall veggies and flavors. We'll be using traditional flavors like Pumpkin Spice. Pumpkin Spice is just a combination of those yummy “warm” spices that we all reach for in our fall and holiday baking. Cinnamon, nutmeg, cloves, allspice, and ginger! This class can be vegetarian upon request.
MENU
DECEMBER 5TH, 2026
SATURDAY 11:00AM - 1:00PM
IMPORTANT LOCATION NOTE:
Class will be held at the Show + Tell Kitchen at Armature Works.
1910 N Ola Ave, Tampa, FL 33602
We all know how much kids love to eat pasta, right? Well, why not learn how to make it from scratch? In this class, the Chef will demo how easy is to combine 2 ingredients to make pasta dough. Students will then master the technique in just a few minutes. You can serve this pasta in a few different ways. You choose your sauce right there and then!
MENU
DECEMBER 12TH, 2026
Saturday: 11:00AM- 1:00PM
IMPORTANT LOCATION NOTE:
Class will be held at the Show + Tell Kitchen at Armature Works.
1910 N Ola Ave, Tampa, FL 33602
This class will be a baking bonanza to prepare for Christmas. Christmas cookies and Gingerman cookies are traditionally sugar cookies cut into various shapes related to the upcoming holiday!
MENU
DECEMBER 3, 2026
Thursday | 7:30 PM–10:00 PM
Discover the bold flavors of Latin America in a fun, social, hands-on cooking experience at the exclusive Show + Tell Kitchen at Armature Works.
Location: Armature Works- 1910 N Ola Ave, Tampa, FL 33602
At The Real Food Academy, we believe delicious food and healthier choices can go hand in hand. During this Latin Fusion Cooking Class, guests will cook with fresh, whole ingredients, learn practical techniques, and enjoy a flavorful evening designed for couples, singles, friends, and visitors.
Come ready to cook, connect, dine, meet new people, and have fun.
Complimentary glass of wine included per guest.
Guests are also welcome to bring their own wine.
Vegetarian and vegan guests are welcome with advance notice.
Substitutions available:
Cook. Connect. Dine.
A night out that’s more than dinner — it’s an experience.
Book a Kids' Party
The Real Food Academy offers exceptional kids' and teens' cooking birthday parties. These parties are fun and interactive, offering a unique culinary experience. Led by expert chefs, children and teens get hands-on experience in preparing delicious, healthy meals while learning valuable culinary skills. Parties can be customized to the child's interests, dietary preferences, and theme ideas for a personalized touch.
Select your Package "Budding Chef" or Executive Chef" based on your child's age.
Option 1- Budding Chef (Best for ages 3-6) Base Price $795
*Base price includes up to 10 children. Each additional child is $40
Option 2- Executive Chef (Best for ages 7-12) Base Price $995
*Base price includes up to 10 children. Each additional child is $50
Additional charge18% service charge + 3% booking fee
Click the green "Book" button to reserve that date and time and pay a deposit to secure the date.
Questions about our Kids Cooking Birthday Parties can be directed to customer service at (813) 531-7193.
Book Your Adult Cooking Party
$115 per adult | $1,610 minimum
18% service charge + 3% booking fee
3-hour experience
Perfect for birthdays, anniversaries, corporate gatherings, celebrations, or simply a fun night out with friends!
Choose between our Italian or Latin menu and enjoy a fun, hands-on cooking experience followed by the meal you create together.
Select your preferred date from the calendar and click “Book” to pay your deposit and secure your reservation.
The calendar displays 11:00 AM and 7:30 PM as starting times. Simply select the time closest to your preferred start time, and we can adjust the exact time with you afterward.
Need to make changes after booking? No problem—call us, and we'll help customize your event details.
Complete 3 Simple Steps
NOVEMBER 7TH, 2026
SATURDAY: 11:00AM- 1:00PM
IMPORTANT LOCATION NOTE:
Class will be held at the Show + Tell Kitchen at Armature Works.
A Poke Bowl is a traditional Hawaiian dish that typically consists of cubed fish, such as tuna or salmon, served over a bed of rice (usually sushi rice) and topped with various toppings and sauces. In our version of "Poke Bowl," our fish will be roasted, and the rice will be fried in Chinese style.
MENU
NOVEMBER 14TH, 2026
SATURDAY 11:00AM- 1:00PM
IMPORTANT LOCATION NOTE:
Class will be held at the Show + Tell Kitchen at Armature Works.
1910 N Ola Ave, Tampa, FL 33602
This is one of our most popular classes of all time. Your child will love this hands-on pasta-making class. Making homemade tortellini its a lot of fun and a delicious way they'll eat their soup.
MENU
NOVEMBER 21ST, 2026
Saturday: 11:00AM- 1:00PM
IMPORTANT LOCATION NOTE:
Class will be held at the Show + Tell Kitchen at Armature Works.
1910 N Ola Ave, Tampa, FL 33602
In this class, we’ll feast on classic holiday dishes without guilt. These healthy Thanksgiving recipes are full of fall veggies and flavors. We'll be using traditional flavors like Pumpkin Spice. Pumpkin Spice is just a combination of those yummy “warm” spices that we all reach for in our fall and holiday baking. Cinnamon, nutmeg, cloves, allspice, and ginger! This class can be vegetarian upon request.
MENU
DECEMBER 5TH, 2026
SATURDAY 11:00AM - 1:00PM
IMPORTANT LOCATION NOTE:
Class will be held at the Show + Tell Kitchen at Armature Works.
1910 N Ola Ave, Tampa, FL 33602
We all know how much kids love to eat pasta, right? Well, why not learn how to make it from scratch? In this class, the Chef will demo how easy is to combine 2 ingredients to make pasta dough. Students will then master the technique in just a few minutes. You can serve this pasta in a few different ways. You choose your sauce right there and then!
MENU
DECEMBER 12TH, 2026
Saturday: 11:00AM- 1:00PM
IMPORTANT LOCATION NOTE:
Class will be held at the Show + Tell Kitchen at Armature Works.
1910 N Ola Ave, Tampa, FL 33602
This class will be a baking bonanza to prepare for Christmas. Christmas cookies and Gingerman cookies are traditionally sugar cookies cut into various shapes related to the upcoming holiday!
MENU
DECEMBER 3, 2026
Thursday | 7:30 PM–10:00 PM
Discover the bold flavors of Latin America in a fun, social, hands-on cooking experience at the exclusive Show + Tell Kitchen at Armature Works.
Location: Armature Works- 1910 N Ola Ave, Tampa, FL 33602
At The Real Food Academy, we believe delicious food and healthier choices can go hand in hand. During this Latin Fusion Cooking Class, guests will cook with fresh, whole ingredients, learn practical techniques, and enjoy a flavorful evening designed for couples, singles, friends, and visitors.
Come ready to cook, connect, dine, meet new people, and have fun.
Complimentary glass of wine included per guest.
Guests are also welcome to bring their own wine.
Vegetarian and vegan guests are welcome with advance notice.
Substitutions available:
Cook. Connect. Dine.
A night out that’s more than dinner — it’s an experience.
Book a Kids' Party
The Real Food Academy offers exceptional kids' and teens' cooking birthday parties. These parties are fun and interactive, offering a unique culinary experience. Led by expert chefs, children and teens get hands-on experience in preparing delicious, healthy meals while learning valuable culinary skills. Parties can be customized to the child's interests, dietary preferences, and theme ideas for a personalized touch.
Select your Package "Budding Chef" or Executive Chef" based on your child's age.
Option 1- Budding Chef (Best for ages 3-6) Base Price $795
*Base price includes up to 10 children. Each additional child is $40
Option 2- Executive Chef (Best for ages 7-12) Base Price $995
*Base price includes up to 10 children. Each additional child is $50
Additional charge18% service charge + 3% booking fee
Click the green "Book" button to reserve that date and time and pay a deposit to secure the date.
Questions about our Kids Cooking Birthday Parties can be directed to customer service at (813) 531-7193.
Book Your Adult Cooking Party
$115 per adult | $1,610 minimum
18% service charge + 3% booking fee
3-hour experience
Perfect for birthdays, anniversaries, corporate gatherings, celebrations, or simply a fun night out with friends!
Choose between our Italian or Latin menu and enjoy a fun, hands-on cooking experience followed by the meal you create together.
Select your preferred date from the calendar and click “Book” to pay your deposit and secure your reservation.
The calendar displays 11:00 AM and 7:30 PM as starting times. Simply select the time closest to your preferred start time, and we can adjust the exact time with you afterward.
Need to make changes after booking? No problem—call us, and we'll help customize your event details.
Complete 3 Simple Steps
*Base price includes up to 10 children. Each additional child is $40.
Fresh dough, rolling pins and flour. Your child will have a blast kneading the dough and preparing the traditional Pizza. Choose two toppings (turkey or regular pepperoni, mushrooms, olives, grape tomatoes, basil, green peppers).
This fun activity will allow your child to make a fruit pattern using wooden skewers and fresh fruit (strawberries, bananas and pineapple). A fondue melted chocolate will be poured over the skewers (optional).
We’ll provide your favorite flavor of freshly made cupcakes with an assortment of delicious frosting and different color fondant for the best part ... the decorating!
*Base price includes up to 10 children. Each additional child is $50.
Fresh dough, rolling pins and flour. Your child will have a blast kneading the dough and preparing the traditional Pizza. Choose two toppings (turkey or regular pepperoni, mushrooms, olives, grape tomatoes, basil, green peppers).
Fresh Made Fettuccine Pasta with Marinara sauce or Alfredo sauce. Fresh Garlic Rolls (made from scratch).
Fresh Garlic Sticks with our own Twist! (Made with any pasta dish)
This fun activity will allow your child to make a fruit pattern using wooden skewers and fresh fruit (strawberries, bananas and pineapple). A fondue melted chocolate will be poured over the skewers (optional).
We’ll provide your favorite flavor of freshly made cupcakes with an assortment of delicious frosting and different color fondant for the best part ... the decorating!
Cookie dough made fresh using organic ingredients, and topped with dark chocolate chips & our homemade dark chocolate sauce.
Make shortcakes from scratch using organic ingredients, and top with fresh, organic strawberries.
Make your own waffles using organic ingredients, and layer with fresh, organic fruit.
Using organic black beans instead of flour, make & bake your own delicious, healthy brownies.
*Price shown above includes up to 10 children. Each additional child is $60.
Fresh dough, rolling pins and flour. Your child will have a blast kneading the dough and preparing the traditional Pizza. Choose two toppings (turkey or regular pepperoni, mushrooms, olives, grape tomatoes, basil, green peppers).
Fresh Made Fettuccine Pasta with Marinara sauce or Alfredo sauce. Fresh Garlic Rolls (made from scratch).
For children 10 years old and up, Homemade Raviolis with Ricotta and Parmesan cheese filling, served with your choice of Marinara or Alfredo sauce.
Fresh dough, Mexican blend cheese, fresh salsa and turkey meat or refried beans spread! Your child will be speaking Spanish afterwards!
Homemade Meatballs with our delicious homemade sauce and make your own bread sticks.
Make your own sushi (California Rolls and Tuna rolls) as well as Miso Soup and Adamame.
Make your own lettuce wraps with organic chicken, and a side of fried rice.
Make your own authentic Chinese dumplings or eggrolls and organic chicken fried rice.
Fresh Garlic Sticks with our own Twist! (Made with any pasta dish)
This fun activity will allow your child to make a fruit pattern using wooden skewers and fresh fruit (strawberries, bananas and pineapple). A fondue melted chocolate will be poured over the skewers (optional).
We’ll provide your favorite flavor of freshly made cupcakes with an assortment of delicious frosting and different color fondant for the best part ... the decorating!
Cookie dough made fresh using organic ingredients, and topped with dark chocolate chips & our homemade dark chocolate sauce.
Make shortcakes from scratch using organic ingredients, and top with fresh, organic strawberries.
Make your own waffles using organic ingredients, and layer with fresh, organic fruit.
Using organic black beans instead of flour, make & bake your own delicious, healthy brownies.
Mix organic whipping cream with dark chocolate to perfection for a succulent dessert.
Using fresh, organic ingredients, mix nuts and fresh fruit for a healthy, no bake dessert.
*Base price includes up to 10 children. Each additional child is $95.
Fresh dough, rolling pins and flour. Your child will have a blast kneading the dough and preparing the traditional Pizza. Choose two toppings (turkey or regular pepperoni, mushrooms, olives, grape tomatoes, basil, green peppers).
Fresh Made Fettuccine Pasta with Marinara sauce or Alfredo sauce. Fresh Garlic Rolls (made from scratch).
For children 10 years old and up, Homemade Raviolis with Ricotta and Parmesan cheese filling, served with your choice of Marinara or Alfredo sauce.
Fresh dough, Mexican blend cheese, fresh salsa and turkey meat or refried beans spread! Your child will be speaking Spanish afterwards!
Homemade Meatballs with our delicious homemade sauce and make your own bread sticks.
Make your own sushi (California Rolls and Tuna rolls) as well as Miso Soup and Adamame.
Make your own lettuce wraps with organic chicken, and a side of fried rice.
Make your own authentic Chinese dumplings or eggrolls and organic chicken fried rice.
Fresh Garlic Sticks with our own Twist! (Made with any pasta dish)
This fun activity will allow your child to make a fruit pattern using wooden skewers and fresh fruit (strawberries, bananas and pineapple). A fondue melted chocolate will be poured over the skewers (optional).
We’ll provide your favorite flavor of freshly made cupcakes with an assortment of delicious frosting and different color fondant for the best part ... the decorating!
Cookie dough made fresh using organic ingredients, and topped with dark chocolate chips & our homemade dark chocolate sauce.
Make shortcakes from scratch using organic ingredients, and top with fresh, organic strawberries.
Make your own waffles using organic ingredients, and layer with fresh, organic fruit.
Using organic black beans instead of flour, make & bake your own delicious, healthy brownies.
Mix organic whipping cream with dark chocolate to perfection for a succulent dessert.
Using fresh, organic ingredients, mix nuts and fresh fruit for a healthy, no bake dessert.
*Base price includes up to 10 children. Each additional child is $40.
Fresh dough, rolling pins and flour. Your child will have a blast kneading the dough and preparing the traditional Pizza. Choose two toppings (turkey or regular pepperoni, mushrooms, olives, grape tomatoes, basil, green peppers).
This fun activity will allow your child to make a fruit pattern using wooden skewers and fresh fruit (strawberries, bananas and pineapple). A fondue melted chocolate will be poured over the skewers (optional).
We’ll provide your favorite flavor of freshly made cupcakes with an assortment of delicious frosting and different color fondant for the best part ... the decorating!
*Base price includes up to 10 children. Each additional child is $50.
Fresh dough, rolling pins and flour. Your child will have a blast kneading the dough and preparing the traditional Pizza. Choose two toppings (turkey or regular pepperoni, mushrooms, olives, grape tomatoes, basil, green peppers).
Fresh Made Fettuccine Pasta with Marinara sauce or Alfredo sauce. Fresh Garlic Rolls (made from scratch).
Fresh Garlic Sticks with our own Twist! (Made with any pasta dish)
This fun activity will allow your child to make a fruit pattern using wooden skewers and fresh fruit (strawberries, bananas and pineapple). A fondue melted chocolate will be poured over the skewers (optional).
We’ll provide your favorite flavor of freshly made cupcakes with an assortment of delicious frosting and different color fondant for the best part ... the decorating!
Cookie dough made fresh using organic ingredients, and topped with dark chocolate chips & our homemade dark chocolate sauce.
Make shortcakes from scratch using organic ingredients, and top with fresh, organic strawberries.
Make your own waffles using organic ingredients, and layer with fresh, organic fruit.
Using organic black beans instead of flour, make & bake your own delicious, healthy brownies.
*Price shown above includes up to 10 children. Each additional child is $60.
Fresh dough, rolling pins and flour. Your child will have a blast kneading the dough and preparing the traditional Pizza. Choose two toppings (turkey or regular pepperoni, mushrooms, olives, grape tomatoes, basil, green peppers).
Fresh Made Fettuccine Pasta with Marinara sauce or Alfredo sauce. Fresh Garlic Rolls (made from scratch).
For children 10 years old and up, Homemade Raviolis with Ricotta and Parmesan cheese filling, served with your choice of Marinara or Alfredo sauce.
Fresh dough, Mexican blend cheese, fresh salsa and turkey meat or refried beans spread! Your child will be speaking Spanish afterwards!
Homemade Meatballs with our delicious homemade sauce and make your own bread sticks.
Make your own sushi (California Rolls and Tuna rolls) as well as Miso Soup and Adamame.
Make your own lettuce wraps with organic chicken, and a side of fried rice.
Make your own authentic Chinese dumplings or eggrolls and organic chicken fried rice.
Fresh Garlic Sticks with our own Twist! (Made with any pasta dish)
This fun activity will allow your child to make a fruit pattern using wooden skewers and fresh fruit (strawberries, bananas and pineapple). A fondue melted chocolate will be poured over the skewers (optional).
We’ll provide your favorite flavor of freshly made cupcakes with an assortment of delicious frosting and different color fondant for the best part ... the decorating!
Cookie dough made fresh using organic ingredients, and topped with dark chocolate chips & our homemade dark chocolate sauce.
Make shortcakes from scratch using organic ingredients, and top with fresh, organic strawberries.
Make your own waffles using organic ingredients, and layer with fresh, organic fruit.
Using organic black beans instead of flour, make & bake your own delicious, healthy brownies.
Mix organic whipping cream with dark chocolate to perfection for a succulent dessert.
Using fresh, organic ingredients, mix nuts and fresh fruit for a healthy, no bake dessert.
*Base price includes up to 10 children. Each additional child is $95.
Fresh dough, rolling pins and flour. Your child will have a blast kneading the dough and preparing the traditional Pizza. Choose two toppings (turkey or regular pepperoni, mushrooms, olives, grape tomatoes, basil, green peppers).
Fresh Made Fettuccine Pasta with Marinara sauce or Alfredo sauce. Fresh Garlic Rolls (made from scratch).
For children 10 years old and up, Homemade Raviolis with Ricotta and Parmesan cheese filling, served with your choice of Marinara or Alfredo sauce.
Fresh dough, Mexican blend cheese, fresh salsa and turkey meat or refried beans spread! Your child will be speaking Spanish afterwards!
Homemade Meatballs with our delicious homemade sauce and make your own bread sticks.
Make your own sushi (California Rolls and Tuna rolls) as well as Miso Soup and Adamame.
Make your own lettuce wraps with organic chicken, and a side of fried rice.
Make your own authentic Chinese dumplings or eggrolls and organic chicken fried rice.
Fresh Garlic Sticks with our own Twist! (Made with any pasta dish)
This fun activity will allow your child to make a fruit pattern using wooden skewers and fresh fruit (strawberries, bananas and pineapple). A fondue melted chocolate will be poured over the skewers (optional).
We’ll provide your favorite flavor of freshly made cupcakes with an assortment of delicious frosting and different color fondant for the best part ... the decorating!
Cookie dough made fresh using organic ingredients, and topped with dark chocolate chips & our homemade dark chocolate sauce.
Make shortcakes from scratch using organic ingredients, and top with fresh, organic strawberries.
Make your own waffles using organic ingredients, and layer with fresh, organic fruit.
Using organic black beans instead of flour, make & bake your own delicious, healthy brownies.
Mix organic whipping cream with dark chocolate to perfection for a succulent dessert.
Using fresh, organic ingredients, mix nuts and fresh fruit for a healthy, no bake dessert.
*Base price includes up to 14 adults. Each additional guest is $115.
Baked puff pastry turnover filled with sauteed spinach and cheese. Served with homemade dipping sauce.
Baked puff pastry turnover filled with seasoned ground beef. Served with homemade dipping sauce.
Shrimp marinated in lime juice served with avocado served with organic tortilla chips.
An elegant tower made of Crab lump, Mango, Avocado, Cucumber and Tomatoes with a Honey-Lime and Cilantro Dressing.
Spanish traditional saffron rice cooked seafood, chicken and mixed veggies. Served with lemon wedges (Vegetarian option available).
Stir fried tenderloin, red onions, tomatoes, soy sauce, cilantro, thick cut fried potato wedges. Served with cilantro rice.
Vanilla custard, caramelized crust served with sauce of the day.
Upside down rum pineapple cake served with your choice of ice cream.
*Base price includes up to 14 adults. Each additional guest is $115.
Refreshing surimi and spicy mayo salad served with fresh avocado.
Baby lettuce, tomatoes, red onions and cucumber salad with a light lime dressing.
Ground turkey sautéed with scallions, ginger & soy sauce. Served over lettuce and Hoisin sauce. (Vegan meat is available upon request).
Vegetable Dumplings with Ponzu Sauce.
California roll, spicy tuna roll and salmon avocado roll.
Spicy and savory chicken in an orange sauce served over a bed of vegetable fried rice.
On fire saute bananas with orange liqueur served with ice cream.
Our own secret gluten-free recipe made with Black Beans.
*Base price includes up to 14 adults. Each additional guest is $115.
Roma tomatoes, Buffalo Mozzarella and Basil drizzle with Balsamic Reduction.
Homemade dressing and croutons served with Romaine lettuce and Parmesan cheese.
Turkey pepperoni or Veggie (arugula, onions and mushrooms).
Served with light marinara sauce, parmesan cheese and fresh bay leaves.
Make your own cheese raviolis and choose between classic white sauce or pesto.
Freshly made Fettuccine pasta with your choice of Marinana or Sicilian Pesto sauce made of basil, mint, arugula, cherry tomatoes topped with almonds.
An eruption of luscious chocolate! Individual cakes filled with chocolate and served hot right out of the oven!
Coffee-flavored dessert made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured with cocoa.
*Base price includes up to 14 adults. Each additional guest is $115.
Treat yourself to these potato samosas with mango/apple chutney! A spicy Indian delight!
Freshly made traditional Indian flat bread with a mouthwatering mint and cilantro dipping sauce.
Chicken marinated in yogurt and spices and then served in a tomato and cream sauce with garbanzo beans served with Indian basmati rice.
A delicious combination of citrus and Mango and Cardamom spice mini cakes.
*Base price includes up to 14 adults. Each additional guest is $115.
Baked puff pastry turnover filled with sauteed spinach and cheese. Served with homemade dipping sauce.
Baked puff pastry turnover filled with seasoned ground beef. Served with homemade dipping sauce.
Shrimp marinated in lime juice served with avocado served with organic tortilla chips.
An elegant tower made of Crab lump, Mango, Avocado, Cucumber and Tomatoes with a Honey-Lime and Cilantro Dressing.
Spanish traditional saffron rice cooked seafood, chicken and mixed veggies. Served with lemon wedges (Vegetarian option available).
Stir fried tenderloin, red onions, tomatoes, soy sauce, cilantro, thick cut fried potato wedges. Served with cilantro rice.
Vanilla custard, caramelized crust served with sauce of the day.
Upside down rum pineapple cake served with your choice of ice cream.
*Base price includes up to 14 adults. Each additional guest is $115.
Refreshing surimi and spicy mayo salad served with fresh avocado.
Baby lettuce, tomatoes, red onions and cucumber salad with a light lime dressing.
Ground turkey sautéed with scallions, ginger & soy sauce. Served over lettuce and Hoisin sauce. (Vegan meat is available upon request).
Vegetable Dumplings with Ponzu Sauce.
California roll, spicy tuna roll and salmon avocado roll.
Spicy and savory chicken in an orange sauce served over a bed of vegetable fried rice.
On fire saute bananas with orange liqueur served with ice cream.
Our own secret gluten-free recipe made with Black Beans.
*Base price includes up to 14 adults. Each additional guest is $115.
Roma tomatoes, Buffalo Mozzarella and Basil drizzle with Balsamic Reduction.
Homemade dressing and croutons served with Romaine lettuce and Parmesan cheese.
Turkey pepperoni or Veggie (arugula, onions and mushrooms).
Served with light marinara sauce, parmesan cheese and fresh bay leaves.
Make your own cheese raviolis and choose between classic white sauce or pesto.
Freshly made Fettuccine pasta with your choice of Marinana or Sicilian Pesto sauce made of basil, mint, arugula, cherry tomatoes topped with almonds.
An eruption of luscious chocolate! Individual cakes filled with chocolate and served hot right out of the oven!
Coffee-flavored dessert made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured with cocoa.
*Base price includes up to 14 adults. Each additional guest is $115.
Treat yourself to these potato samosas with mango/apple chutney! A spicy Indian delight!
Freshly made traditional Indian flat bread with a mouthwatering mint and cilantro dipping sauce.
Chicken marinated in yogurt and spices and then served in a tomato and cream sauce with garbanzo beans served with Indian basmati rice.
A delicious combination of citrus and Mango and Cardamom spice mini cakes.
Learn more about our camp offerings!
WEEKLY WINTER CAMP 2026 ($480/wk)
Weekly Registration
Week 1: December 21 to December 23, 2026
Week 2: December 28 to December 30, 2026
** NOTE CAMP LOCATION: St John's Episcopal Parish Day School
906 S Orleans Ave, Tampa, FL 33606
Two weeks of Cooking Camp fun. Like the Summer Camp (our popular summer destination for kids!), this one is held during the Winter Break.
There are only two weeks to choose from.
If you want to book a single day instead, please go to Daily Camp ($160).
** NOTE CAMP LOCATION: St John's Episcopal Parish Day School
DECEMBER 21st, 22nd, 23rd 2026
DECEMBER 28th, 29th, 30th 2026
Menu changes daily
A fun and nutritious activity for kids from 5 to 15 years old, Our Cooking with Kids Winter Camp program offers an excellent way to get your kids to learn about healthy food that tastes great, and of course, have them take part in the preparation.
Daily Registration| 9:00 AM–3:00 PM | Ages 5–15
If you want to book for the week, go to Weekly Camp registration ($480).
You can select from 2 weeks (Session 1: DECEMBER 21-23, Session 2: DECEMBER 28-30)
OCTOBER 8TH, 2026
IMPORTANT NOTE ABOUT LOCATION: The camp will be held at St John's Episcopal School located in South Tampa at 906 S Orleans Ave, Tampa, FL 33606
A fun and nutritious activity for kids from 5 to 15 years old, Our Cooking with Kids Daily Camp program offers an excellent way to get your kids to learn about healthy REAL food that tastes great, and of course, have them take part in the preparation.
October 8th, 2026 | 9:00 AM–3:00 PM | Ages 5–15
Spend the Day cooking, learning, and having fun with The Real Food Academy Tampa!
Our hands-on Day Cooking Camp gives kids a full day in the kitchen preparing delicious recipes from scratch while building confidence, creativity, teamwork, and practical kitchen skills.
Throughout the day, young chefs will also learn about the difference between Real Food and Ultra-Processed Food and discover how better ingredients can make their favorite foods both delicious and nutritious.
Kids prepare and enjoy the food they make throughout the day.
Drop-off: 9:00 AM
Pick-up: 3:00 PM
Real Experience. Real Fun. Real Life.
Keep It Real at Every Meal®
THANKSGIVING WEEKLY CAMP 2026 ($480)
3 DAY PACKAGE: NOVEMBER 23 - NOVEMBER 25
** NOTE CAMP LOCATION: St John's Episcopal Parish Day School
906 S Orleans Ave, Tampa, FL 33606
Welcome to our Thanksgiving Kids Cooking Camp, where young chefs get hands-on experience creating festive dishes that celebrate the flavors of fall! This camp is all about fun in the kitchen as kids learn to cook with real, wholesome ingredients while discovering the importance of healthy food choices. Each day brings a new recipe and new skills, so get ready to whip up some delicious holiday memories!
3-day Camp Package November 23,24,25, 2026 | 9:00 AM–3:00 PM | Ages 5–15
If you want to book a single day instead, please go to Daily Camp ($160).
** NOTE CAMP LOCATION: St John's Episcopal Parish Day School
NOVEMBER 23rd, 24th 25th, 2026 - Daily Camp $160
Menu changes daily
Welcome to our Thanksgiving Kids Cooking Camp, where young chefs get hands-on experience creating festive dishes that celebrate the flavors of fall! This camp is all about fun in the kitchen as kids learn to cook with real, wholesome ingredients while discovering the importance of healthy food choices. Each day brings a new recipe and new skills, so get ready to whip up some delicious holiday memories!
Daily Camp Registration | 9:00 AM–3:00 PM | Ages 5–15
If you want to book for the week, go to Weekly Camp registration ($480)
WEEKLY WINTER CAMP 2026 ($480/wk)
Weekly Registration
Week 1: December 21 to December 23, 2026
Week 2: December 28 to December 30, 2026
** NOTE CAMP LOCATION: St John's Episcopal Parish Day School
906 S Orleans Ave, Tampa, FL 33606
Two weeks of Cooking Camp fun. Like the Summer Camp (our popular summer destination for kids!), this one is held during the Winter Break.
There are only two weeks to choose from.
If you want to book a single day instead, please go to Daily Camp ($160).
** NOTE CAMP LOCATION: St John's Episcopal Parish Day School
DECEMBER 21st, 22nd, 23rd 2026
DECEMBER 28th, 29th, 30th 2026
Menu changes daily
A fun and nutritious activity for kids from 5 to 15 years old, Our Cooking with Kids Winter Camp program offers an excellent way to get your kids to learn about healthy food that tastes great, and of course, have them take part in the preparation.
Daily Registration| 9:00 AM–3:00 PM | Ages 5–15
If you want to book for the week, go to Weekly Camp registration ($480).
You can select from 2 weeks (Session 1: DECEMBER 21-23, Session 2: DECEMBER 28-30)
OCTOBER 8TH, 2026
IMPORTANT NOTE ABOUT LOCATION: The camp will be held at St John's Episcopal School located in South Tampa at 906 S Orleans Ave, Tampa, FL 33606
A fun and nutritious activity for kids from 5 to 15 years old, Our Cooking with Kids Daily Camp program offers an excellent way to get your kids to learn about healthy REAL food that tastes great, and of course, have them take part in the preparation.
October 8th, 2026 | 9:00 AM–3:00 PM | Ages 5–15
Spend the Day cooking, learning, and having fun with The Real Food Academy Tampa!
Our hands-on Day Cooking Camp gives kids a full day in the kitchen preparing delicious recipes from scratch while building confidence, creativity, teamwork, and practical kitchen skills.
Throughout the day, young chefs will also learn about the difference between Real Food and Ultra-Processed Food and discover how better ingredients can make their favorite foods both delicious and nutritious.
Kids prepare and enjoy the food they make throughout the day.
Drop-off: 9:00 AM
Pick-up: 3:00 PM
Real Experience. Real Fun. Real Life.
Keep It Real at Every Meal®
THANKSGIVING WEEKLY CAMP 2026 ($480)
3 DAY PACKAGE: NOVEMBER 23 - NOVEMBER 25
** NOTE CAMP LOCATION: St John's Episcopal Parish Day School
906 S Orleans Ave, Tampa, FL 33606
Welcome to our Thanksgiving Kids Cooking Camp, where young chefs get hands-on experience creating festive dishes that celebrate the flavors of fall! This camp is all about fun in the kitchen as kids learn to cook with real, wholesome ingredients while discovering the importance of healthy food choices. Each day brings a new recipe and new skills, so get ready to whip up some delicious holiday memories!
3-day Camp Package November 23,24,25, 2026 | 9:00 AM–3:00 PM | Ages 5–15
If you want to book a single day instead, please go to Daily Camp ($160).
** NOTE CAMP LOCATION: St John's Episcopal Parish Day School
NOVEMBER 23rd, 24th 25th, 2026 - Daily Camp $160
Menu changes daily
Welcome to our Thanksgiving Kids Cooking Camp, where young chefs get hands-on experience creating festive dishes that celebrate the flavors of fall! This camp is all about fun in the kitchen as kids learn to cook with real, wholesome ingredients while discovering the importance of healthy food choices. Each day brings a new recipe and new skills, so get ready to whip up some delicious holiday memories!
Daily Camp Registration | 9:00 AM–3:00 PM | Ages 5–15
If you want to book for the week, go to Weekly Camp registration ($480)
Book a Kids' Party
The Real Food Academy offers exceptional kids' and teens' cooking birthday parties. These parties are fun and interactive, offering a unique culinary experience. Led by expert chefs, children and teens get hands-on experience in preparing delicious, healthy meals while learning valuable culinary skills. Parties can be customized to the child's interests, dietary preferences, and theme ideas for a personalized touch.
Select your Package "Budding Chef" or Executive Chef" based on your child's age.
Option 1- Budding Chef (Best for ages 3-6) Base Price $795
*Base price includes up to 10 children. Each additional child is $40
Option 2- Executive Chef (Best for ages 7-12) Base Price $995
*Base price includes up to 10 children. Each additional child is $50
Additional charge18% service charge + 3% booking fee
Click the green "Book" button to reserve that date and time and pay a deposit to secure the date.
Questions about our Kids Cooking Birthday Parties can be directed to customer service at (813) 531-7193.
Book Your Adult Cooking Party
$115 per adult | $1,610 minimum
18% service charge + 3% booking fee
3-hour experience
Perfect for birthdays, anniversaries, corporate gatherings, celebrations, or simply a fun night out with friends!
Choose between our Italian or Latin menu and enjoy a fun, hands-on cooking experience followed by the meal you create together.
Select your preferred date from the calendar and click “Book” to pay your deposit and secure your reservation.
The calendar displays 11:00 AM and 7:30 PM as starting times. Simply select the time closest to your preferred start time, and we can adjust the exact time with you afterward.
Need to make changes after booking? No problem—call us, and we'll help customize your event details.
Complete 3 Simple Steps
WEEKLY WINTER CAMP 2026 ($480/wk)
Weekly Registration
Week 1: December 21 to December 23, 2026
Week 2: December 28 to December 30, 2026
** NOTE CAMP LOCATION: St John's Episcopal Parish Day School
906 S Orleans Ave, Tampa, FL 33606
Two weeks of Cooking Camp fun. Like the Summer Camp (our popular summer destination for kids!), this one is held during the Winter Break.
There are only two weeks to choose from.
If you want to book a single day instead, please go to Daily Camp ($160).
** NOTE CAMP LOCATION: St John's Episcopal Parish Day School
DECEMBER 21st, 22nd, 23rd 2026
DECEMBER 28th, 29th, 30th 2026
Menu changes daily
A fun and nutritious activity for kids from 5 to 15 years old, Our Cooking with Kids Winter Camp program offers an excellent way to get your kids to learn about healthy food that tastes great, and of course, have them take part in the preparation.
Daily Registration| 9:00 AM–3:00 PM | Ages 5–15
If you want to book for the week, go to Weekly Camp registration ($480).
You can select from 2 weeks (Session 1: DECEMBER 21-23, Session 2: DECEMBER 28-30)
OCTOBER 8TH, 2026
IMPORTANT NOTE ABOUT LOCATION: The camp will be held at St John's Episcopal School located in South Tampa at 906 S Orleans Ave, Tampa, FL 33606
A fun and nutritious activity for kids from 5 to 15 years old, Our Cooking with Kids Daily Camp program offers an excellent way to get your kids to learn about healthy REAL food that tastes great, and of course, have them take part in the preparation.
October 8th, 2026 | 9:00 AM–3:00 PM | Ages 5–15
Spend the Day cooking, learning, and having fun with The Real Food Academy Tampa!
Our hands-on Day Cooking Camp gives kids a full day in the kitchen preparing delicious recipes from scratch while building confidence, creativity, teamwork, and practical kitchen skills.
Throughout the day, young chefs will also learn about the difference between Real Food and Ultra-Processed Food and discover how better ingredients can make their favorite foods both delicious and nutritious.
Kids prepare and enjoy the food they make throughout the day.
Drop-off: 9:00 AM
Pick-up: 3:00 PM
Real Experience. Real Fun. Real Life.
Keep It Real at Every Meal®
THANKSGIVING WEEKLY CAMP 2026 ($480)
3 DAY PACKAGE: NOVEMBER 23 - NOVEMBER 25
** NOTE CAMP LOCATION: St John's Episcopal Parish Day School
906 S Orleans Ave, Tampa, FL 33606
Welcome to our Thanksgiving Kids Cooking Camp, where young chefs get hands-on experience creating festive dishes that celebrate the flavors of fall! This camp is all about fun in the kitchen as kids learn to cook with real, wholesome ingredients while discovering the importance of healthy food choices. Each day brings a new recipe and new skills, so get ready to whip up some delicious holiday memories!
3-day Camp Package November 23,24,25, 2026 | 9:00 AM–3:00 PM | Ages 5–15
If you want to book a single day instead, please go to Daily Camp ($160).
** NOTE CAMP LOCATION: St John's Episcopal Parish Day School
NOVEMBER 23rd, 24th 25th, 2026 - Daily Camp $160
Menu changes daily
Welcome to our Thanksgiving Kids Cooking Camp, where young chefs get hands-on experience creating festive dishes that celebrate the flavors of fall! This camp is all about fun in the kitchen as kids learn to cook with real, wholesome ingredients while discovering the importance of healthy food choices. Each day brings a new recipe and new skills, so get ready to whip up some delicious holiday memories!
Daily Camp Registration | 9:00 AM–3:00 PM | Ages 5–15
If you want to book for the week, go to Weekly Camp registration ($480)
Book a Kids' Party
The Real Food Academy offers exceptional kids' and teens' cooking birthday parties. These parties are fun and interactive, offering a unique culinary experience. Led by expert chefs, children and teens get hands-on experience in preparing delicious, healthy meals while learning valuable culinary skills. Parties can be customized to the child's interests, dietary preferences, and theme ideas for a personalized touch.
Select your Package "Budding Chef" or Executive Chef" based on your child's age.
Option 1- Budding Chef (Best for ages 3-6) Base Price $795
*Base price includes up to 10 children. Each additional child is $40
Option 2- Executive Chef (Best for ages 7-12) Base Price $995
*Base price includes up to 10 children. Each additional child is $50
Additional charge18% service charge + 3% booking fee
Click the green "Book" button to reserve that date and time and pay a deposit to secure the date.
Questions about our Kids Cooking Birthday Parties can be directed to customer service at (813) 531-7193.
Book Your Adult Cooking Party
$115 per adult | $1,610 minimum
18% service charge + 3% booking fee
3-hour experience
Perfect for birthdays, anniversaries, corporate gatherings, celebrations, or simply a fun night out with friends!
Choose between our Italian or Latin menu and enjoy a fun, hands-on cooking experience followed by the meal you create together.
Select your preferred date from the calendar and click “Book” to pay your deposit and secure your reservation.
The calendar displays 11:00 AM and 7:30 PM as starting times. Simply select the time closest to your preferred start time, and we can adjust the exact time with you afterward.
Need to make changes after booking? No problem—call us, and we'll help customize your event details.
Complete 3 Simple Steps
Are you looking for delicious and nutritious meals to serve this holiday season? The Real Food Academy team has put together a list of 5 recipes that you can follow step-by-step or use as inspiration for your own holiday creations!
At The Real Food Academy in Tampa, we know planning a birthday party can be overwhelming and stressful, but we're here to make it easy and fun. Read on to see a few of our favorite themes to choose from.
One of the first skills novice chefs need to acquire is proficient knife handling. Learn more about these key knife skills for beginners, brought to you by The Real Food Academy in Tampa!
With these tips from The Real Food Academy in Tampa, you'll be able to conquer your fear of the kitchen and enjoy delicious homemade meals in no time.
It takes patience and practice to become a great cook. With a few tips from The Real Food Academy in Tampa, you'll be on your way to creating delicious and impressive dishes in no time.
At The Real Food Academy in Tampa, we believe that cooking is about creating an experience. Read on for some tips about how to get the most out of a cooking class!
At The Real Food Academy, we teach how to cook using real ingredients. We believe that all kinds of meals, snacks, and desserts should be enjoyed, and that what often makes certain foods feel “unhealthy” is the processed ingredients used to make them.
By using better oils, natural sweeteners, and thoughtfully sourced ingredients, our customers learn to make food that’s familiar, satisfying, and smarter for their bodies and lifestyles.
Because our staffing, ingredient purchases, and overall preparations are planned based on the number of registered participants, all payments and deposits are non-refundable.
The Real Food Academy offers in-house wine and beer options for adults at all events, including when accompanying kids’ parties. For a full selection, please visit our Wine and Beer list page.
The Real Food Academy can accommodate a wide range of dietary needs and allergies, including:
Please let us know your needs in advance so we can plan accordingly and adjust our recipes if needed.
We love when guests personalize and decorate our space. However, items like glitter, confetti, slime, stickers, and noisemakers can be very difficult to clean and may disrupt the experience.
For this reason, we kindly ask that you do not bring these items.