The Real Food Academy Miami california rolls recipe.
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California Rolls

By Chef Maria Cummins

Course
entree
Cuisine
asian
Servings
10

Ingredients

  • 1/4 pound cooked crab meat, sliced (or imitation crab meat)
  • 5 sheets nori (dry seaweed), cut in half (each kid gets one)
  • 1 avocado, sliced
  • 1 english cucumber, seeded and sliced into strips
  • 2 tablespoons soy sauce or to taste

Instructions

  1. Place a sheet of nori on a flat work surface. Spread a thin layer of rice on top of the nori. Place the nori on the rolling mat. Place 2 to 3 avocado slices on top of the nori in one layer. Top with 1 or 2 crab strips and 2 cucumber strips on the other side. Using the mat as a guide, carefully roll the california roll into a tight log. Remove the rolling mat and cut the roll into 6 even pieces using a wet knife. Repeat with remaining sheets of nori and filling.
  2. Serve garnished with soy sauce.

Chef Maria Cummins

Born in Venezuela, Maria Cummins discovered her deep-rooted passion for food from an early age. Her culinary journey led her to Lima, Peru, where she immersed herself in the rich secrets of Peruvian gastronomy during part of her childhood. In her early twenties, she embarked on a new chapter by coming to the United States and delving into the Hospitality Industry in Boston, Massachusetts.

Maria's culinary adventure continued as she relocated to San Diego, California, where she made her mark by opening the renowned El Tucan Restaurant. Her extensive travels and diverse experiences greatly influenced her innovative culinary style, shaping the unique approach she is celebrated for today.

During her time in San Diego, Chef Maria not only honed her culinary skills but also gained a profound understanding of the importance of nutrition, particularly through the use of organic and unprocessed ingredients.

Today, Maria Cummins is the proud owner, founder, and head chef of the Real Food Academy, a culinary haven nestled in the vibrant city of Miami. Here, both kids and adults come together every week to share the joy of connecting through the power of Real Food and Real Fun!

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Rave Reviews for The Real Food Academy

proud to have a 4.9 star rating & 700+ reviews

  • Pablo Liberato

    Amazing experience and super friendly staff. We will try a new culinary adventure with them soon!
  • Daniel Gilles

    Amazing time!! Chef Paolo was enthusiastic and hilarious we eat we laughed we learned we drank if I could come back every week I would!
  • Alex Perez

    Did the pasta class with my wife. Chef Tony was awesome. Great event, good pacing, delicious food!
  • Stephanie Wendling Hampton

    Had an amazing time as always! I highly recommend as a date or friends hangout!!
  • Jeff Kahan

    So fun!
  • Keren Marom

    The Real Food Academy is an AMAZING place for any event! Everything was so professional, clean, well-prepared, catered to our group's culinary needs, and simply FUN! Thank you Chef Maria and the entire team for an unforgettable experience!! Keren
  • Jeanne Spivack

    Everything was amazing! Chef Toni was wonderful and the food was fantastic! We loved every minute of our celebration!! Thank you!!!
  • Liza S

    We had a great time celebrating a friend’s birthday. Chef Toni took her time explaining and teaching us m. The food was delicious. Great for all ages.
  • Rudi Smit

    A Huge Thank You to the Real Food Academy! On behalf of the entire Carnival Adventures Leadership Conference team, we want to extend our heartfelt gratitude to the Real Food Academy for hosting us last night. It was truly an incredible team-building experience and the perfect way to close out our conference on a high note. From start to finish, the event was flawlessly executed, with every detail thoughtfully planned to ensure a fun, engaging, and inclusive atmosphere. The team at Real Food Academy went above and beyond to make the evening special, and it was evident in the enthusiasm and joy shared by all. Everyone had an absolute blast! We deeply appreciate your dedication and effort in making this such a memorable experience. Without a doubt, we’ll be looking forward to booking with you again in the future. Thank you again for everything—you made our event truly exceptional!
  • Christopher Froemming

    Amazing
  • Jelena Brocic

    Amazing and unique experience! Thank you so much for having us !
  • loyson pereira

    This place is amazing and the chef Maria Cummins is amazing
  • MATEUSZ KINOWSKI

    A lot of fun to specially with larger groups. Highly recommended!!!
  • Gabriella

    Amazing evening with Chef Maria and Chef Toni!!!! So much fun … one of the best team building events ever!!!!
  • Patty Flores

    We just celebrated our daughter's 7th birthday at The Real Food Academy this past Sunday and the simplest way to describe our experience is that is was AMAZING! To get into more detail, I cannot say enough great things about Chef Maya and Chef Ray, wow wow wow...with a party of over 22 kids (yes 22) their patience, attentiveness, and engagement was out of this world!! They were kind, caring, understanding and most of all made sure every single one of the kids was engaged and having a great time! All the parents that stayed for the party were in awwwe and could not believe what a wonderful event this was. The facility is beautiful, clean, welcoming and of course the free parking is a super plus!! We will definitely be back to try a more adult experience, but my daughter and her friends are already asking when their next cooking class will be! I would rate The Real Food Academy, Maya, Ray and their team 10 stars if I could!
  • Lillian Gomez

    Chef Toni and Carmen were welcoming and very attentive throughout our experience. Everything was delicious, we had a wonderful birthday celebration for our favorite girls!
  • Cherie Ortega

    Had a Great experience doing Asian theme meals. Chef Toni and Carmen were awesome instructors. Definitely interested in doing this again.
  • Ted Matthews

    A great change of pace - learn a little, drink a little, eat a little.
  • Marcelo Gutierrez

    An excellent place, excellent atmosphere, my daughter had fun, the people who attend are wonderful, highly recommended the place
  • Eva Badia

    I have attended several cooking courses and I loved the experience. All recipes are designed by Chef Maria and her team to use healthy and fresh products, making all dishes delicious.

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Real Food FAQs

No. All Payments and Deposits are non-refundable: When a payment or deposit is made, that day and time is no longer available to other customers on our calendar. For that reason, all payments and deposits are non-refundable.

In the case of a cooking class, the ingredients are shopped for and prepped in advance. Staff is also scheduled according to the number of people on the roster.

See our Wine and Beer list for your in-house kids party options. Optionally, you can bring your own wine or beer and page a corkage fee.

Corkage Fees

  • $15 per 750 ml bottle of wine
  • $30 per 1.5 L bottle of wine

Bring outside beer: $40 for beer (any quantity)

We love it when our customers decorate our place. That said, you have no idea how difficult it is to clean these types of things up. As far as noisemakers go......you will be glad you left them at home as well. So please do not bring any of those things.

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